Miami Spice Brunch

Miami Spice Brunch<p><em>available august 1st - september 30th</em></p><p>monday - friday 11 am - 3 pm</p><p><br></p><p><em>$40 ++ per person</em></p><p><br></p><h2>one</h2><p>Choose one option:</p><p><br></p><h3>CHILLED ASPARAGUS (VE)</h3><p>black truffle vinaigrette, multigrain crumble </p><p><br></p><h3>ARTISAN FLORIDA CHEESE</h3><p>hawthorne creek creamery selection, local starfruit pate de fruit, pickled mike’s tomato, house focaccia</p><p><br></p><h3>PETITE SMOKED SALMON PLATEU</h3><p>classic accoutrements, toasted bagel</p><p><br></p><h2>two</h2><p>Choose one option:</p><p><br></p><h3>HEIRLOOM TOMATO AND REDLANDS TROPICAL FATTOUSH (VE) (GF)</h3><p>cucumber, local tropicals, red onion, sweet pepper, kalamata, herbs, green pistachio, pomegranate molasses, extra virgin olive oil</p><p><br></p><h3>LIONS FARM MUSHROOM QUICHE</h3><p>swiss, black truffle bechamel, green salad, citrus vinaigrette</p><p><br></p><h3>WAGYU PETITE BAGUETTE</h3><p>thinly sliced seared beef, cornichon butter, hawthorne creek havarti, caramelized onion, arugula, belgian fries</p><p><br></p><h2>three</h2><p>Choose one option:</p><h3><br></h3><h3>PETITE FOURS</h3><h3>LEMON SORBET (VE) (GF)</h3><h3>TROPICAL MACARON TRIO (GF)</h3><p><br></p><h2>SUPPLEMENTS</h2><h3><br></h3><h3>serenetea</h3><p>macallan harmony phoenix honey orchid, oolong lemon ginger syrup, local honeycomb</p><p><br></p><h3>pommery pop and fl orange juice</h3><p> </p><h3>1 dozen everglades oysters $24</h3><p>cocktail, mignonette, lemon</p><p><br></p><p><br></p><p>Consuming raw or under-cooked meats, poultry, seafood, oysters, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions. Please let your server know if anyone in your party has food allergies.</p><p><br></p><p>An 18% Gratuity will be added to all checks. </p><p><br></p><p>(v) Vegetarian</p><p>(gf) Gluten-Free</p><p>(ve) Vegan</p>