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Easter Brunch
<p><em style="color: rgb(0, 0, 0);">Sunday, April 9th</em></p><p><em style="color: rgb(0, 0, 0);">11:30am - 3:00pm</em></p><p><br></p><p><span style="color: rgb(0, 0, 0);">Join us Easter Sunday for an egg-citing brunch affair. Indulge your taste buds with an a la carte menu prepared by our culinary professionals. Come and enjoy an unforgettable day with family and friends.</span></p><p><br></p>
<h2>starters</h2><p><br></p><h3>FRUIT PLATTER & YOGURT PARFAIT 21</h3><p>organic granola, greek yogurt, diced fruits, honey</p><p><br></p><h3>ORGANIC STRAWBERRY & CREAMY BURRATA 25</h3><p>baby kale, honey aged balsamic, crispy walnuts, evoo</p><p><br></p><h3>POACHED EGGS & AVOCADO TOAST 25</h3><p>avocado mousse, heirloom tomatoes, alfalfa sprouts</p><p><br></p><p><br></p><p><br></p><h2>sweet indulgence</h2><p><br></p><h3>CINNAMON ROLL 19</h3><p>sugar glazed, caramelized banana, fresh berries</p><h3><br></h3><h3>TEXAS FRENCH TOAST 21</h3><p>vanilla mascarpone cream, wild berry jam</p><p><br></p><h3>HOUSEMADE WAFFLE 21</h3><p>vanilla whipped cream, sliced banana and strawberry, maple syrup</p><p><br></p><p><br></p><p><br></p><h2>the main event</h2><p><br></p><h3>GRAVLAX SALMON BENEDICT 27</h3><p>cured salmon, english muffin, baby spinach, hollandaise sauce</p><p><br></p><h3>THE STRAND BREAKFAST BURGER 29</h3><p>brioche bun, angus beef, caramelized onion, lettuce, tomatoes, signature sauce</p><p><br></p><h3>STEAK AND EGGS 37</h3><p>10 oz skirt steak, two eggs your way</p><p><br></p><p><br></p><h2>bottomless beverages</h2><p>+$28 <em>add bottomless mimosas or rosé wine to your experience.</em></p><p><br></p><p><br></p><p><br></p><p><em>Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions. Please let your server know if anyone in your party has food allergies. </em></p><p><br></p><p><em>An 18% Gratuity will be added to all checks. </em></p><p><br></p>