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Afternoon Tea signature dining experience
<p><em>Available August 1st - September 30th </em></p><p><em>Served 12– 3pm Saturday - Sunday</em></p><p><em>$75++ per perso</em>n</p><p><br></p><p>Includes Sparkling Welcome Beverage and Caviar Blini</p><p><em>(non alcoholic available upon request)</em></p><p>Tea or Coffee</p><p><br></p><h3>cucumber</h3><p>herbed cream cheese, dill, caper</p><p><br></p><h3>prosciutto </h3><p>fig, goat cheese crostini</p><p><br></p><h3>egg salad</h3><p>endive, trout caviar, pimenton</p><p><br></p><h3>bavarian ham, </h3><p>swiss, cornichon butter, white bread</p><p><br></p><h3>petite lobster roll</h3><p>smoked salmon profiterole, labneh, chive</p><p><br></p><h3>japanese curry</h3><p>caramelized onion and roasted beet tartlet</p><p><br></p><h3>petite quiche</h3><p>truffle beachamel</p><p><br></p><h3>dessert</h3><p>chef's selection of petite fours</p><p><br></p><h2>supplements</h2><p><br></p><h3>serenetea</h3><p>macallan harmony phoenix honey orchid, oolong lemon ginger syrup, local honeycomb</p><p><br></p><h3>pommery pop and fl orange juice</h3><p><br></p><h3>1 dozen everglades oysters $24</h3><p>cocktail, mignonette, lemon</p><p><br></p><h3><strong>carillon pool & beach day pass for 2 | $150 </strong></h3><p>includes complimentary welcome coconut or bolle blanc de blanc, beach towels, chairs, and umbrella, valet</p>
<p>Consuming raw or under-cooked meats, poultry, seafood, oysters, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions. Please let your server know if anyone in your party has food allergies.</p><p><br></p><p>An 18% service charge will be added to all checks. </p><p><br></p>