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Miami Spice
<p>The Strand invites you to indulge in three-course lunch and dinner menus crafted by Executive Chef, Christopher Robertson along with his culinary team. Let our signature dishes be your ticket to a Mediterranean escape. From our Feta Saganaki to our Risotto Di Barolo, every bite will transport you to the Mediterranean shores.</p><p><br></p><p>Serving vegan, vegetarian and gluten-free friendly options.</p><p><br></p><p>Lunch at $35++ per person | Served Monday - Friday | 12:00pm - 3:00pm</p><p><br></p><p>Dinner $60++ per person | Served Wednesday - Sunday | 5:00pm - 9:00pm</p>