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Concept
<h2><strong style="color: rgb(78, 135, 160);">New American Dining Experience with a Coastal Twist</strong></h2><h2><strong style="color: rgb(78, 135, 160);">Bringing a Taste of Florida to Your Table </strong></h2><p>The inspiration for this concept was to authentically bring back Florida into our menus and celebrate the local geographical area. At the heart of our concept is a dedication to local sourcing and sustainability. We work closely with Florida’s organic farming community to bring you the freshest seasonal ingredients, ensuring every dish reflects the true essence of our region. From ocean-to-table seafood to farm-to-fork vegetables, our menu celebrates Florida’s diverse and rich culinary heritage.</p><p><br></p><p>Whether you're enjoying our signature seafood dishes or exploring seasonal specials, you'll savor the taste of Florida in every bite.</p><p><br></p><p><br></p><h2><span style="color: rgb(78, 135, 160);">Wellness Table Menu</span></h2><h4>VITAL PLATES FOR YOUR MIND, BODY, & SOUL</h4><p>Our menu is crafted to nourish, energize, and support a wide range of lifestyles. Inspired by the</p><p>healing science of Keto, the plant-powered vitality of Vegan living, and the longevity secrets of</p><p>Blue Zone cultures, each bite is designed to feed your mind, body, and soul—deliciously.</p><p><br></p><p><a href="https://www.strandcarillonmiami.com/menus/breakfast" target="_blank" style="color: rgb(76, 76, 76);"><u>BREAKFAST</u></a> <em>served 7am - 11am</em></p><p><a href="https://www.strandcarillonmiami.com/menus/lunch" target="_blank" style="color: rgb(76, 76, 76);"><u>LUNCH</u></a> <em>served 12pm - 3pm</em></p><p><a href="https://www.strandcarillonmiami.com/menus/dinner" target="_blank" style="color: rgb(76, 76, 76);"><u>DINNER</u></a> <em>Served 5pm – 9pm Wednesday - Sunday</em></p><p><br></p><h4><span style="color: rgb(78, 135, 160);">BLUE ZONE </span></h4><p>The term “Blue Zones” was coined by researcher Dan Buettner to describe regions of the world where people consistently live the longest, healthiest lives. Places like Okinawa (Japan), Sardinia (Italy), and Nicoya (Costa Rica).</p><p><br></p><h4><span style="color: rgb(78, 135, 160);">KETO </span></h4><p>Fasting has been used for healing for thousands of years. In the 1920s, researchers found that the ketogenic diet could mimic the benefits of fasting. Keto is considered by many as a powerful “biohack” for its healing potential.</p><p><br></p><h4><span style="color: rgb(78, 135, 160);">VEGAN</span></h4><p>The term “veganism” was coined in 1944, though many cultures throughout history have eaten little or no animal products, often avoiding anything that required killing animals.</p><p><br></p>